The Winery Santoni Bruno of Vigneti delle Dolomiti of Trentino-Alto-Adige

The Winery Santoni Bruno is one of the world's great estates. It offers 4 wines for sale in of Vigneti delle Dolomiti to come and discover on site or to buy online.
Looking for the best Winery Santoni Bruno wines in Vigneti delle Dolomiti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santoni Bruno wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santoni Bruno wines with technical and enological descriptions.
How Winery Santoni Bruno wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of skate with capers, stuffed squid in the sétoise sauce or home burger.
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
In the mouth of Vigneti delle Dolomiti is a powerful. We currently count 195 estates and châteaux in the of Vigneti delle Dolomiti, producing 535 different wines in conventional, organic and biodynamic agriculture. The wines of Vigneti delle Dolomiti go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Santoni Bruno wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, salmon lasagna or roast lamb with thyme.
In the mouth the red wine of Winery Santoni Bruno. is a powerful.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Planning a wine route in the of Vigneti delle Dolomiti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santoni Bruno.
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.