
Winery Santa LuzAlba Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Alba Sauvignon Blanc from the Winery Santa Luz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alba Sauvignon Blanc of Winery Santa Luz in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alba Sauvignon Blanc of Winery Santa Luz in the region of Central Valley often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Alba Sauvignon Blanc
Pairings that work perfectly with Alba Sauvignon Blanc
Original food and wine pairings with Alba Sauvignon Blanc
The Alba Sauvignon Blanc of Winery Santa Luz matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marinated shrimp sautéed asian style, zucchini and goat cheese quiche or tomato, eggplant and goat cheese bruschetta.
Details and technical informations about Winery Santa Luz's Alba Sauvignon Blanc.
Discover the grape variety: Odjaleschi
Most certainly Georgian, odja meaning "tree" in Megrel, which explains why we still find this variety cultivated with trees as stakes.
Last vintages of this wine
The best vintages of Alba Sauvignon Blanc from Winery Santa Luz are 2018, 2014, 2019, 2020 and 0.
Informations about the Winery Santa Luz
The Winery Santa Luz is one of of the world's greatest estates. It offers 45 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














