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Winery Santa CruzChamán Reserva Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Chamán Reserva Sauvignon Blanc from the Winery Santa Cruz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chamán Reserva Sauvignon Blanc of Winery Santa Cruz in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chamán Reserva Sauvignon Blanc of Winery Santa Cruz in the region of Central Valley often reveals types of flavors of citrus fruit, tropical fruit.
Food and wine pairings with Chamán Reserva Sauvignon Blanc
Pairings that work perfectly with Chamán Reserva Sauvignon Blanc
Original food and wine pairings with Chamán Reserva Sauvignon Blanc
The Chamán Reserva Sauvignon Blanc of Winery Santa Cruz matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish rust from my grandmother in sète, mushroom, bacon and gruyere quiche or croque-monsieur with goat cheese.
Details and technical informations about Winery Santa Cruz's Chamán Reserva Sauvignon Blanc.
Discover the grape variety: Ravat blanc
Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.
Last vintages of this wine
The best vintages of Chamán Reserva Sauvignon Blanc from Winery Santa Cruz are 2016, 2018, 2017, 2015 and 2013.
Informations about the Winery Santa Cruz
The Winery Santa Cruz is one of of the world's great estates. It offers 19 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
News related to this wine
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Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
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The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.