Winery Santa CarolineLate Harvest (Sauvignon Blanc - Gewürztraminer)
In the mouth this sweet wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Late Harvest (Sauvignon Blanc - Gewürztraminer) from the Winery Santa Caroline
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Late Harvest (Sauvignon Blanc - Gewürztraminer) of Winery Santa Caroline in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Late Harvest (Sauvignon Blanc - Gewürztraminer) of Winery Santa Caroline in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Late Harvest (Sauvignon Blanc - Gewürztraminer)
Pairings that work perfectly with Late Harvest (Sauvignon Blanc - Gewürztraminer)
Original food and wine pairings with Late Harvest (Sauvignon Blanc - Gewürztraminer)
The Late Harvest (Sauvignon Blanc - Gewürztraminer) of Winery Santa Caroline matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of thai shrimp soup (tom yam goong), summer tuna quiche or potato and goat cheese pie.
Details and technical informations about Winery Santa Caroline's Late Harvest (Sauvignon Blanc - Gewürztraminer).
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Late Harvest (Sauvignon Blanc - Gewürztraminer) from Winery Santa Caroline are 2014, 2017, 2018, 2009 and 2008.
Informations about the Winery Santa Caroline
The Winery Santa Caroline is one of of the world's great estates. It offers 77 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Honest
A simple and pleasant wine, without any great quality and without any defects.