Santa Barbara WineryGreat Oaks Vineyard Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Great Oaks Vineyard Sauvignon Blanc from the Santa Barbara Winery
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Great Oaks Vineyard Sauvignon Blanc of Santa Barbara Winery in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Great Oaks Vineyard Sauvignon Blanc of Santa Barbara Winery in the region of California often reveals types of flavors of vegetal.
Food and wine pairings with Great Oaks Vineyard Sauvignon Blanc
Pairings that work perfectly with Great Oaks Vineyard Sauvignon Blanc
Original food and wine pairings with Great Oaks Vineyard Sauvignon Blanc
The Great Oaks Vineyard Sauvignon Blanc of Santa Barbara Winery matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chinese fondue, goat cheese and bacon quiche or warm goat cheese/honey buckwheat pancakes.
Details and technical informations about Santa Barbara Winery's Great Oaks Vineyard Sauvignon Blanc.
Discover the grape variety: Cabernet-Volos
An interspecific cross between Cabernet Sauvignon and Bianca obtained in Italy in 2002 by the University of Udine and the Institute of Applied Genetics. It can be found in Germany, Slovakia, ... in France it is almost unknown.
Informations about the Santa Barbara Winery
The Santa Barbara Winery is one of of the world's great estates. It offers 34 wines for sale in the of Santa Ynez Valley to come and discover on site or to buy online.
The wine region of Santa Ynez Valley
The wine region of Santa Ynez Valley is located in the region of Santa Barbara County of California of United States. We currently count 227 estates and châteaux in the of Santa Ynez Valley, producing 839 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Ynez Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.