Winery Sant Miquel d'Oló - Sotabosc

Winery Sant Miquel d'OlóSotabosc

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sotabosc of Winery Sant Miquel d'Oló is a red wine from the region of Pla de Bages of Catalogne.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Sotabosc of the Winery Sant Miquel d'Oló is in the top 30 of wines of Pla de Bages.

Taste structure of the Sotabosc from the Winery Sant Miquel d'Oló

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sotabosc of Winery Sant Miquel d'Oló in the region of Catalogne is a powerful.

Details and technical informations about Winery Sant Miquel d'Oló's Sotabosc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Moscatel rosado

It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.

Informations about the Winery Sant Miquel d'Oló

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Pla de Bages in the region of Catalogne

The Winery Sant Miquel d'Oló is one of of the world's greatest estates. It offers 5 wines for sale in the of Pla de Bages to come and discover on site or to buy online.

Top wine Catalogne
In the top 40000 of of Spain wines
In the top 35 of of Pla de Bages wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Pla de Bages

The wine region of Pla de Bages is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Collbaix Celler El Molí or the Domaine Oller del Mas produce mainly wines red, white and pink. The most planted grape varieties in the region of Pla de Bages are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pla de Bages often reveals types of flavors of black fruit, yellow apple or earth and sometimes also flavors of microbio, vegetal or oak.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

News related to this wine

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An overview of Saint-Véran appellation

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The Mâcon plus appellation seen by Charles Lamboley

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The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

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