Winery Sant Armettu - Burghese

Winery Sant ArmettuBurghese

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Burghese of Winery Sant Armettu is a white wine from the region of Ile de Beaute of Ile de Beaute.
This wine generally goes well with

Details and technical informations about Winery Sant Armettu's Burghese.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vermentino

Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.

Last vintages of this wine

Burghese - 2015
In the top 100 of of Ile de Beaute wines
Average rating: 3.81110.50

The best vintages of Burghese from Winery Sant Armettu are 2015

Informations about the Winery Sant Armettu

The winery offers 23 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Ile de Beaute

The Winery Sant Armettu is one of of the world's great estates. It offers 26 wines for sale in the of Ile de Beaute to come and discover on site or to buy online.

Top wine Ile de Beaute
In the top 150000 of of France wines
In the top 700 of of Ile de Beaute wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Ile de Beaute

IGP covering all Corsica, complement to the 9 AOCs. Three noble natives as signatures. Powerful Niellucciu red (Sangiovese's brother) with signature notes of black cherry, blackberry, garrigue, leather and a spicy touch, firm tannins. Finer spicier Sciaccarellu (strawberry, pepper, maquis).

The word of the wine: Concentrate

Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.

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