
Winery SanchiricoColomito Reserva
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Colomito Reserva from the Winery Sanchirico
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colomito Reserva of Winery Sanchirico in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Colomito Reserva of Winery Sanchirico in the region of Puglia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Colomito Reserva
Pairings that work perfectly with Colomito Reserva
Original food and wine pairings with Colomito Reserva
The Colomito Reserva of Winery Sanchirico matches generally quite well with dishes of beef, pasta or lamb such as recipes of picadillo, cannelloni with salmon and spinach or grilled lamb shoulder with spices and honey.
Details and technical informations about Winery Sanchirico's Colomito Reserva.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of Colomito Reserva from Winery Sanchirico are 0, 2012
Informations about the Winery Sanchirico
The Winery Sanchirico is one of of the world's greatest estates. It offers 7 wines for sale in the of Salice Salentino to come and discover on site or to buy online.
The wine region of Salice Salentino
The wine region of Salice Salentino is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Moros or the Domaine Vigneti del Salento produce mainly wines red, pink and white. The most planted grape varieties in the region of Salice Salentino are Chardonnay, Primitivo and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Salice Salentino often reveals types of flavors of earth, vegetal or toasty and sometimes also flavors of espresso, dried fruit or floral.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.














