Winery San Pedro de YacochuyaGargantúa de Yacochuya Grappa de Malbec
Sweet wine
In the mouth this sweet wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Gargantúa de Yacochuya Grappa de Malbec of the Winery San Pedro de Yacochuya is in the top 90 of wines of Salta.
Taste structure of the Gargantúa de Yacochuya Grappa de Malbec from the Winery San Pedro de Yacochuya
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gargantúa de Yacochuya Grappa de Malbec of Winery San Pedro de Yacochuya in the region of Salta is a powerful.
Food and wine pairings with Gargantúa de Yacochuya Grappa de Malbec
Pairings that work perfectly with Gargantúa de Yacochuya Grappa de Malbec
Original food and wine pairings with Gargantúa de Yacochuya Grappa de Malbec
The Gargantúa de Yacochuya Grappa de Malbec of Winery San Pedro de Yacochuya matches generally quite well with dishes of beef, lamb or poultry such as recipes of chili con carne, lamb tagine with apricots (morocco) or quick coconut milk chicken.
Details and technical informations about Winery San Pedro de Yacochuya's Gargantúa de Yacochuya Grappa de Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Gargantúa de Yacochuya Grappa de Malbec from Winery San Pedro de Yacochuya are 0
Informations about the Winery San Pedro de Yacochuya
The Winery San Pedro de Yacochuya is one of of the world's greatest estates. It offers 23 wines for sale in the of Salta to come and discover on site or to buy online.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
