Winery San Pedro de YacochuyaCoquena Tannat
Red wine
This wine is composed of 100% of the grape variety Tannat.
This wine generally goes well with beef
Wine flavors and olphactive analysis
On the nose the Coquena Tannat of Winery San Pedro de Yacochuya in the region of Salta often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Coquena Tannat
Pairings that work perfectly with Coquena Tannat
Original food and wine pairings with Coquena Tannat
The Coquena Tannat of Winery San Pedro de Yacochuya matches generally quite well with dishes of beef such as recipes of brazilian feijoada.
Details and technical informations about Winery San Pedro de Yacochuya's Coquena Tannat.
Discover the grape variety: Tannat
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
Last vintages of this wine
The best vintages of Coquena Tannat from Winery San Pedro de Yacochuya are 2019, 2018, 2017, 2015 and 2014.
Informations about the Winery San Pedro de Yacochuya
The Winery San Pedro de Yacochuya is one of of the world's great estates. It offers 23 wines for sale in the of Salta to come and discover on site or to buy online.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
News related to this wine
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The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
