Winery San MicheleRondinella Rosso Veneto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Rondinella Rosso Veneto of the Winery San Michele is in the top 20 of wines of Vénétie.
Taste structure of the Rondinella Rosso Veneto from the Winery San Michele
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rondinella Rosso Veneto of Winery San Michele in the region of Vénétie is a powerful.
Food and wine pairings with Rondinella Rosso Veneto
Pairings that work perfectly with Rondinella Rosso Veneto
Original food and wine pairings with Rondinella Rosso Veneto
The Rondinella Rosso Veneto of Winery San Michele matches generally quite well with dishes of beef, pasta or lamb such as recipes of family potluck, pasta alla norma or lamb garam massala.
Details and technical informations about Winery San Michele's Rondinella Rosso Veneto.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Informations about the Winery San Michele
The Winery San Michele is one of of the world's greatest estates. It offers 7 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
