
Winery San LorenzoSirio Cerasuolo Montepulciano d'Abruzzo
This wine generally goes well with pork, vegetarian or veal.

Food and wine pairings with Sirio Cerasuolo Montepulciano d'Abruzzo
Pairings that work perfectly with Sirio Cerasuolo Montepulciano d'Abruzzo
Original food and wine pairings with Sirio Cerasuolo Montepulciano d'Abruzzo
The Sirio Cerasuolo Montepulciano d'Abruzzo of Winery San Lorenzo matches generally quite well with dishes of lamb, veal or pork such as recipes of pastillas with lamb and apricots, marinated veal skewers with herbs or veal cutlets with savoy tomme.
Details and technical informations about Winery San Lorenzo's Sirio Cerasuolo Montepulciano d'Abruzzo.
Discover the grape variety: Villard noir
Colored, fruity reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and hybrid notes. Productive, disease-resistant profile for early drinking. Now marginal in France, surviving in a few heritage plots and varietal collections, important in post-phylloxera reconstruction. French black hybrid obtained by Bertille Seyve at Bourgoin-Jallieu (Seyve-Villard 18-315).
Last vintages of this wine
The best vintages of Sirio Cerasuolo Montepulciano d'Abruzzo from Winery San Lorenzo are 0
Informations about the Winery San Lorenzo
The Winery San Lorenzo is one of of the world's great estates. It offers 23 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.














