
Winery San DomenicoIl Favonio Murgia Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Il Favonio Murgia Rosso from the Winery San Domenico
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Favonio Murgia Rosso of Winery San Domenico in the region of Puglia is a powerful.
Food and wine pairings with Il Favonio Murgia Rosso
Pairings that work perfectly with Il Favonio Murgia Rosso
Original food and wine pairings with Il Favonio Murgia Rosso
The Il Favonio Murgia Rosso of Winery San Domenico matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish tail with white butter, pasta with goat cheese, thyme and bacon or leg of lamb in a casserole.
Details and technical informations about Winery San Domenico's Il Favonio Murgia Rosso.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of Il Favonio Murgia Rosso from Winery San Domenico are 2015, 0, 2017
Informations about the Winery San Domenico
The Winery San Domenico is one of of the world's greatest estates. It offers 11 wines for sale in the of Murgia to come and discover on site or to buy online.
The wine region of Murgia
The wine region of Murgia is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Pietraventosa or the Domaine Botromagno produce mainly wines red, pink and white. The most planted grape varieties in the region of Murgia are Aglianico, Primitivo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Murgia often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, vegetal or spices.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.









