
Winery Poderi d’AgostinoSerre al Trono Nero di Troia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Serre al Trono Nero di Troia of the Winery Poderi d’Agostino is in the top 5 of wines of Murgia.
Taste structure of the Serre al Trono Nero di Troia from the Winery Poderi d’Agostino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Serre al Trono Nero di Troia of Winery Poderi d’Agostino in the region of Puglia is a powerful.
Food and wine pairings with Serre al Trono Nero di Troia
Pairings that work perfectly with Serre al Trono Nero di Troia
Original food and wine pairings with Serre al Trono Nero di Troia
The Serre al Trono Nero di Troia of Winery Poderi d’Agostino matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, fettuccine with cream and cheese or lamb marinated in white wine.
Details and technical informations about Winery Poderi d’Agostino's Serre al Trono Nero di Troia.
Discover the grape variety: Tchkhaveri
A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Serre al Trono Nero di Troia from Winery Poderi d’Agostino are 0, 2013
Informations about the Winery Poderi d’Agostino
The Winery Poderi d’Agostino is one of of the world's greatest estates. It offers 9 wines for sale in the of Murgia to come and discover on site or to buy online.
The wine region of Murgia
The wine region of Murgia is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Pietraventosa or the Domaine Botromagno produce mainly wines red, pink and white. The most planted grape varieties in the region of Murgia are Aglianico, Primitivo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Murgia often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, vegetal or spices.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).






