
Winery Samuel WynnLast Rites Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Last Rites Cabernet Sauvignon from the Winery Samuel Wynn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Last Rites Cabernet Sauvignon of Winery Samuel Wynn in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Last Rites Cabernet Sauvignon of Winery Samuel Wynn in the region of Victoria often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Last Rites Cabernet Sauvignon
Pairings that work perfectly with Last Rites Cabernet Sauvignon
Original food and wine pairings with Last Rites Cabernet Sauvignon
The Last Rites Cabernet Sauvignon of Winery Samuel Wynn matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tenderloin wellington, lamb chops with spanish sauce or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Samuel Wynn's Last Rites Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Last Rites Cabernet Sauvignon from Winery Samuel Wynn are 2016, 2017, 0
Informations about the Winery Samuel Wynn
The Winery Samuel Wynn is one of of the world's greatest estates. It offers 5 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).













