Winery Samuel RicciLes Cras Aloxe-Corton
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Les Cras Aloxe-Corton of the Winery Samuel Ricci is in the top 20 of wines of Aloxe-Corton.
Taste structure of the Les Cras Aloxe-Corton from the Winery Samuel Ricci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Cras Aloxe-Corton of Winery Samuel Ricci in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Les Cras Aloxe-Corton
Pairings that work perfectly with Les Cras Aloxe-Corton
Original food and wine pairings with Les Cras Aloxe-Corton
The Les Cras Aloxe-Corton of Winery Samuel Ricci matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sautéed pork with pineapple, turkey ballotine or rabbit, cabbage, bacon.
Details and technical informations about Winery Samuel Ricci's Les Cras Aloxe-Corton.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Samuel Ricci
The Winery Samuel Ricci is one of of the world's greatest estates. It offers 7 wines for sale in the of Aloxe-Corton to come and discover on site or to buy online.
The wine region of Aloxe-Corton
The wine region of Aloxe-Corton is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Maillard Père & Fils or the Domaine Michel Gay & Fils produce mainly wines red and white. The most planted grape varieties in the region of Aloxe-Corton are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Aloxe-Corton often reveals types of flavors of cherry, vegetal or vanilla and sometimes also flavors of licorice, plum or pepper.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
