Winery Sam TrimboliWhite Duck Chardonnay - Pinot Grigio
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the White Duck Chardonnay - Pinot Grigio of Winery Sam Trimboli in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with White Duck Chardonnay - Pinot Grigio
Pairings that work perfectly with White Duck Chardonnay - Pinot Grigio
Original food and wine pairings with White Duck Chardonnay - Pinot Grigio
The White Duck Chardonnay - Pinot Grigio of Winery Sam Trimboli matches generally quite well with dishes of veal, pork or rich fish (salmon, tuna etc) such as recipes of veal roast, country style, beef bourguignon with cookéo or lasagne with two salmons.
Details and technical informations about Winery Sam Trimboli's White Duck Chardonnay - Pinot Grigio.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of White Duck Chardonnay - Pinot Grigio from Winery Sam Trimboli are 2015, 2018, 0, 2019 and 2016.
Informations about the Winery Sam Trimboli
The Winery Sam Trimboli is one of of the world's greatest estates. It offers 10 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
