Winery SalvaTerraCasa Giona Prosecco Extra Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Casa Giona Prosecco Extra Dry from the Winery SalvaTerra
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Casa Giona Prosecco Extra Dry of Winery SalvaTerra in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Casa Giona Prosecco Extra Dry
Pairings that work perfectly with Casa Giona Prosecco Extra Dry
Original food and wine pairings with Casa Giona Prosecco Extra Dry
The Casa Giona Prosecco Extra Dry of Winery SalvaTerra matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with white wine and tomato, quiche with leeks and fresh salmon from flo or palm trees for the aperitif!.
Details and technical informations about Winery SalvaTerra's Casa Giona Prosecco Extra Dry.
Discover the grape variety: Monbadon
Originally from the Charentes region, it is now endangered. It is still found in isolated stocks, most often in old ugni blanc plantations. This variety is said to be the result of a natural cross between folle blanche and ugni blanc. It is registered in the Official Catalogue of Vine Varieties, list A1. - Synonyms: frontignan des Charentes, aramon blanc by mistake in the Var, gros montils on the island of Oléron, ugni de Montpellier, burger (not to be confused with elbling and gouais blanc which have the same synonym), auba, meslier d'Orléans (not to be confused with meslier saint François) (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Casa Giona Prosecco Extra Dry from Winery SalvaTerra are 0
Informations about the Winery SalvaTerra
The Winery SalvaTerra is one of of the world's greatest estates. It offers 44 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
