Winery SaksidaModri Pinot
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Modri Pinot
Pairings that work perfectly with Modri Pinot
Original food and wine pairings with Modri Pinot
The Modri Pinot of Winery Saksida matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of meatballs catalan style, oven roasted rabbit that cooks itself! or couscous chicken and merguez.
Details and technical informations about Winery Saksida's Modri Pinot.
Discover the grape variety: Maréchal Foch
Deeply coloured, fruity reds with a dense purple robe, supple tannins and fresh acidity, with aromas of black cherry, blackberry, plum, blackcurrant, soft spice and earthy notes. Round palate; best young or short ageing. A very cold- and mildew-resistant interspecific variety, driving viticulture in northern regions: Canada (Quebec, Ontario, Nova Scotia) and the northeastern US. Hybrid created in 1911 by Eugène Kuhlmann in Alsace, named in honour of Marshal Foch.
Informations about the Winery Saksida
The Winery Saksida is one of of the world's great estates. It offers 14 wines for sale in the of Primorje to come and discover on site or to buy online.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
