
Château Sainte HélèneCuvée Sainte Hélène Languedoc Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cuvée Sainte Hélène Languedoc Rosé from the Château Sainte Hélène
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Sainte Hélène Languedoc Rosé of Château Sainte Hélène in the region of Languedoc-Roussillon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Sainte Hélène Languedoc Rosé of Château Sainte Hélène in the region of Languedoc-Roussillon often reveals types of flavors of minerality, strawberries or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Cuvée Sainte Hélène Languedoc Rosé
Pairings that work perfectly with Cuvée Sainte Hélène Languedoc Rosé
Original food and wine pairings with Cuvée Sainte Hélène Languedoc Rosé
The Cuvée Sainte Hélène Languedoc Rosé of Château Sainte Hélène matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with alfredo sauce, quiche lorraine or snowman in pudding.
Details and technical informations about Château Sainte Hélène's Cuvée Sainte Hélène Languedoc Rosé.
Discover the grape variety: Gamay de Chaudenay
Unlike its dyer congeners, Gamay de Chaudenay is said to have "white juice". It is a cross between white gouais and pinot noir that gave birth to this grape variety from the north of Lyon, and its alternative names are Olivette Beaujolaise, Gamay de Caudoz and Gamay d'Arcenant. It is a variety that buds early in the year and is susceptible to wood diseases and excoriosis. Its three-lobed, finely serrated leaves are almost round and hairless. The youngest leaves are slightly shiny and yellowish-green in color. The plant matures in the first late season and bears small clusters, winged or not, of cylindrical shape. These clusters contain medium-sized, ovoid, grayish-black berries. The skin provides a dark coloured pulp when ripe. When vinified, the Gamay de Chaudenay gives a wine that is low in tannin but rather colourful. Notes of spice and fruit characterize the warm but short-lived wines that emerge.
Last vintages of this wine
The best vintages of Cuvée Sainte Hélène Languedoc Rosé from Château Sainte Hélène are 2017, 2016
Informations about the Château Sainte Hélène
The Château Sainte Hélène is one of of the world's greatest estates. It offers 10 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.














