Winery Sainte Croix - Magneric

Winery Sainte CroixMagneric

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Magneric of Winery Sainte Croix is a red wine from the region of Corbières of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Magneric from the Winery Sainte Croix

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Magneric of Winery Sainte Croix in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Magneric of Winery Sainte Croix in the region of Languedoc-Roussillon often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, raspberry or pepper.

Details and technical informations about Winery Sainte Croix's Magneric.

Winemaker
Jon Bowen
Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Meslier Saint-François

Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.

Last vintages of this wine

Magneric - 2015
In the top 100 of of Corbières wines
Average rating: 3.911110
Magneric - 2014
In the top 100 of of Corbières wines
Average rating: 3.911110
Magneric - 2013
In the top 100 of of Corbières wines
Average rating: 3.911110
Magneric - 2012
In the top 100 of of Corbières wines
Average rating: 4.111110
Magneric - 2011
In the top 100 of of Corbières wines
Average rating: 4.111110
Magneric - 2006
In the top 100 of of Corbières wines
Average rating: 3.61110.50

The best vintages of Magneric from Winery Sainte Croix are 2012, 2011, 2015, 2014 and 2013.

Informations about the Winery Sainte Croix

The winery offers 10 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Corbières in the region of Languedoc-Roussillon
Find the Winery Sainte Croix on Facebook

The Winery Sainte Croix is one of of the world's greatest estates. It offers 11 wines for sale in the of Corbières to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 10000 of of France wines
In the top 600 of of Corbières wines
In the top 30000 of red wines
In the top 40000 wines of the world

The wine region of Corbières

Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

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The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

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