The Winery Saint-Guiraux of Languedoc of Languedoc-Roussillon

Winery Saint-Guiraux
The winery offers 2 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 2725 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Saint-Guiraux is one of the best wineries to follow in Languedoc.. It offers 2 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Winery Saint-Guiraux wines

Looking for the best Winery Saint-Guiraux wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Saint-Guiraux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Saint-Guiraux wines with technical and enological descriptions.

The top pink wines of Winery Saint-Guiraux

Food and wine pairings with a pink wine of Winery Saint-Guiraux

How Winery Saint-Guiraux wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mascarpone/gorgonzola macaroni gratin, leek, goat cheese and bacon quiche or tempura of vegetables and quick.

Discovering the wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.

Fleshy, convivial wines.

The top red wines of Winery Saint-Guiraux

Food and wine pairings with a red wine of Winery Saint-Guiraux

How Winery Saint-Guiraux wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stuffed zucchini, one pot pasta with creamy chicken farfalle or lisbon veal sauté.

Organoleptic analysis of red wines of Winery Saint-Guiraux

In the mouth the red wine of Winery Saint-Guiraux. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Saint-Guiraux

  • 2014With an average score of 3.80/5
  • 2015With an average score of 3.70/5
  • 2012With an average score of 3.30/5
  • 2009With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Saint-Guiraux.

  • Shiraz/Syrah
  • Grenache
  • Carignan
  • Cinsault

Discover the grape variety: Cinsault

Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.

Discover other wineries and winemakers neighboring the Winery Saint-Guiraux

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Saint-Guiraux.

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.