
Winery Saint FerdinandLes Bellecombes Viognier
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Les Bellecombes Viognier
Pairings that work perfectly with Les Bellecombes Viognier
Original food and wine pairings with Les Bellecombes Viognier
The Les Bellecombes Viognier of Winery Saint Ferdinand matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of oven-baked sausage, norwegian salmon parmentier or baked sea bream.
Details and technical informations about Winery Saint Ferdinand's Les Bellecombes Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Informations about the Winery Saint Ferdinand
The Winery Saint Ferdinand is one of of the world's great estates. It offers 81 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.














