Vignoble des 2 TerresTouré Valmale Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Touré Valmale Rosé from the Vignoble des 2 Terres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Touré Valmale Rosé of Vignoble des 2 Terres in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Touré Valmale Rosé
Pairings that work perfectly with Touré Valmale Rosé
Original food and wine pairings with Touré Valmale Rosé
The Touré Valmale Rosé of Vignoble des 2 Terres matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese noodles with vegetables, quiche lorraine or aperitif skewers edam/basilic/dry apricot.
Details and technical informations about Vignoble des 2 Terres's Touré Valmale Rosé.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Vignoble des 2 Terres
The Vignoble des 2 Terres is one of of the world's great estates. It offers 49 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
