Château Saint Benoit de Ferrand - Pomerol

Château Saint Benoit de FerrandPomerol

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pomerol of Château Saint Benoit de Ferrand is a red wine from the region of Pomerol of Bordeaux.
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Pomerol from the Château Saint Benoit de Ferrand

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pomerol of Château Saint Benoit de Ferrand in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Details and technical informations about Château Saint Benoit de Ferrand's Pomerol.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Pomerol - 2011
In the top 100 of of Pomerol wines
Average rating: 3.61110.50
Pomerol - 2010
In the top 100 of of Pomerol wines
Average rating: 3.71110.50
Pomerol - 2009
In the top 100 of of Pomerol wines
Average rating: 4.111110
Pomerol - 2007
In the top 100 of of Pomerol wines
Average rating: 3.911110
Pomerol - 2005
In the top 100 of of Pomerol wines
Average rating: 3.911110
Pomerol - 2004
In the top 100 of of Pomerol wines
Average rating: 3.311100
Pomerol - 2002
In the top 100 of of Pomerol wines
Average rating: 3.51110.50

The best vintages of Pomerol from Château Saint Benoit de Ferrand are 2009, 2007, 2005, 2010 and 2011.

Informations about the Château Saint Benoit de Ferrand

The winery offers 1 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Pomerol in the region of Bordeaux

The Château Saint Benoit de Ferrand is one of of the world's greatest estates. It offers 1 wines for sale in the of Pomerol to come and discover on site or to buy online.

Top wine Bordeaux
In the top 20000 of of France wines
In the top 200 of of Pomerol wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Pomerol

The wine region of Pomerol is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Pétrus or the Domaine Le Pin produce mainly wines red and white. The most planted grape varieties in the region of Pomerol are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Pomerol often reveals types of flavors of cherry, flint or white pepper and sometimes also flavors of salt, dried fig or nutty.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

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The word of the wine: Grenache gris

A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.

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