Winery Saint-BénézetBordex Collection Syrah - Grenache
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Bordex Collection Syrah - Grenache
Pairings that work perfectly with Bordex Collection Syrah - Grenache
Original food and wine pairings with Bordex Collection Syrah - Grenache
The Bordex Collection Syrah - Grenache of Winery Saint-Bénézet matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue with broth, ghormeh sabzi (iranian herbed lamb stew) or duck breast with honey-orange sauce.
Details and technical informations about Winery Saint-Bénézet's Bordex Collection Syrah - Grenache.
Discover the grape variety: Kékfrankos
Structured, elegant reds with a deep ruby robe, firm tannins and a dense palate, with signature aromas of red and black fruits (cherry, blackberry), spices, black pepper and balsamic notes. Fine ageing potential, a characteristically spicy profile. Star of the wines of Sopron and Eger in Hungary (a component of Bikavér "Bull's Blood"). Hungarian name for the Austrian Blaufränkisch, called Lemberger in Germany and Borgonja in Croatia, an autochthonous black variety of central Europe.
Informations about the Winery Saint-Bénézet
The Winery Saint-Bénézet is one of wineries to follow in Costières-de-Nîmes.. It offers 36 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
A link between the southern Rhône and the Languedoc (the Rhône's southern tip, Gard): signature Syrah-Grenache reign in reds (≥50%) — fruity and structured with ripe black fruit (blackberry, blueberry), cherry, raspberry, plum, mirabelle and a spicy touch, supple tannins and a fresh finish. Dense Mourvèdre, Carignan and Cinsault complement, Marselan a modern touch. Lively rosés. Ample whites (Grenache Blanc, Roussanne).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
