Winery Sainsbury'sWinemaker's Selection Les Jardiniers Muscat de St. Jean de Minervois
Natural sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Winemaker's Selection Les Jardiniers Muscat de St. Jean de Minervois
Pairings that work perfectly with Winemaker's Selection Les Jardiniers Muscat de St. Jean de Minervois
Original food and wine pairings with Winemaker's Selection Les Jardiniers Muscat de St. Jean de Minervois
The Winemaker's Selection Les Jardiniers Muscat de St. Jean de Minervois of Winery Sainsbury's matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Sainsbury's's Winemaker's Selection Les Jardiniers Muscat de St. Jean de Minervois.
Discover the grape variety: Himrod
An interspecific cross between ontario (winchell x diamond) and sultana - it is therefore not a pure Vitis vinifera as some people write - created in 1928 by A.B. Stout at the New York State Agricultural Experimental Station (United States). Its multiplication started only in 1952, it is certainly known in the United States but also in Canada, in India, in many European wine-producing countries, ... little multiplied and thus little known in France except by the amateur gardeners. The Interlaken which looks a bit like the Himrod, the Lakemont and the Romulus have the same parents.
Informations about the Winery Sainsbury's
The Winery Sainsbury's is one of wineries to follow in Muscat de St. Jean de Minervois.. It offers 0 wines for sale in the of Muscat de St. Jean de Minervois to come and discover on site or to buy online.
The wine region of Muscat de St. Jean de Minervois
Muscat de Saint-Jean-de-Minervois is a Sweet, fortified, natural wine appellation from the Languedoc wine region in Southern France. The wines are based on the Muscat Blanc a Petits Grains Grape variety. Muscat de Saint-Jean-de-Minervois wines are produced using a traditional sweet winemaking process called Mutage, which involves adding Alcohol to the grape must to prematurely stop the Yeast">yeast and thus the Fermentation process. They generally have a residual sugar content of about 125 grams per litre and an alcohol content of about 15%.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.
