Winery SacchettoJanus Prosecco Extra Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Janus Prosecco Extra Dry from the Winery Sacchetto
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Janus Prosecco Extra Dry of Winery Sacchetto in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Janus Prosecco Extra Dry
Pairings that work perfectly with Janus Prosecco Extra Dry
Original food and wine pairings with Janus Prosecco Extra Dry
The Janus Prosecco Extra Dry of Winery Sacchetto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chipirons / squids with tomato (basque country), mushroom, bacon and gruyere quiche or chicken skewers with curry and lemon.
Details and technical informations about Winery Sacchetto's Janus Prosecco Extra Dry.
Discover the grape variety: Petit Courbu
Petit Courbu blanc is a grape variety that originated in France (Pyrenees). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Courbu blanc can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Janus Prosecco Extra Dry from Winery Sacchetto are 0
Informations about the Winery Sacchetto
The Winery Sacchetto is one of of the world's great estates. It offers 65 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
