
Winery RustenbergWild Ferment Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Wild Ferment Sauvignon Blanc from the Winery Rustenberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wild Ferment Sauvignon Blanc of Winery Rustenberg in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wild Ferment Sauvignon Blanc of Winery Rustenberg in the region of Western Cape often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Wild Ferment Sauvignon Blanc
Pairings that work perfectly with Wild Ferment Sauvignon Blanc
Original food and wine pairings with Wild Ferment Sauvignon Blanc
The Wild Ferment Sauvignon Blanc of Winery Rustenberg matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish in sauce, ham and comté quiche or italian-style zucchini and goat cheese pie.
Details and technical informations about Winery Rustenberg's Wild Ferment Sauvignon Blanc.
Discover the grape variety: Moscatel rosado
It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.
Last vintages of this wine
The best vintages of Wild Ferment Sauvignon Blanc from Winery Rustenberg are 2018, 0
Informations about the Winery Rustenberg
The Winery Rustenberg is one of of the world's great estates. It offers 41 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.














