
Winery Rupert & RothschildBaron Edmond
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Baron Edmond of the Winery Rupert & Rothschild is in the top 10 of wines of Paarl.

Taste structure of the Baron Edmond from the Winery Rupert & Rothschild
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baron Edmond of Winery Rupert & Rothschild in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Baron Edmond of Winery Rupert & Rothschild in the region of Western Cape often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, butter or earthy.
Food and wine pairings with Baron Edmond
Pairings that work perfectly with Baron Edmond
Original food and wine pairings with Baron Edmond
The Baron Edmond of Winery Rupert & Rothschild matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef luc lake, royal couscous (lamb, chicken, merguez) or roast pork confit.
Details and technical informations about Winery Rupert & Rothschild's Baron Edmond.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Baron Edmond from Winery Rupert & Rothschild are 1998, 2016, 2005, 2002 and 1990.
Informations about the Winery Rupert & Rothschild
The Winery Rupert & Rothschild is one of of the world's greatest estates. It offers 4 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
South African star at the foot of the granite rock (60 km north of Cape Town): Shiraz reigns in reds — powerful and sun-soaked with notes of blackberry, plum, black pepper, spices and a smoky touch, sturdy tannins. Structured Cabernet and Pinotage complement. Chenin Blanc king of whites — ample and lively with notes of honey, yellow fruit, candied citrus and white flowers, age-worthy acidity. Renowned Rhône-style blends.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Bite
Said of a wine with exacerbated acidity.












