Winery RupelRusalii Anita Rosé
Pink wine
This wine generally goes well with beef, veal or lamb.
The Rusalii Anita Rosé of the Winery Rupel is in the top 30 of wines of Struma River Valley.
Wine flavors and olphactive analysis
On the nose the Rusalii Anita Rosé of Winery Rupel in the region of Thrace often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Rusalii Anita Rosé
Pairings that work perfectly with Rusalii Anita Rosé
Original food and wine pairings with Rusalii Anita Rosé
The Rusalii Anita Rosé of Winery Rupel matches generally quite well with dishes of beef, lamb or veal such as recipes of beef pot-au-feu, lamb stew with yoghurt and coriander or pork chops with veal stock sauce.
Details and technical informations about Winery Rupel's Rusalii Anita Rosé.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Rusalii Anita Rosé from Winery Rupel are 0, 2018
Informations about the Winery Rupel
The Winery Rupel is one of of the world's greatest estates. It offers 15 wines for sale in the of Struma River Valley to come and discover on site or to buy online.
The wine region of Struma River Valley
Warmest valley in south-western Bulgaria with sub-Mediterranean climate, vineyards around Melnik (cultivated for 8,000 years). Shiroka Melnishka Loza signature red (Churchill's favourite, broad-leafed indigenous variety): structured and spiced with notes of black cherry, blackberry, plum, tobacco, leather, Mediterranean herbs and a peppery touch, firm tannins — remarkable ageing. More accessible Melnik 55 and Ranna Melnishka. Cabernet, Merlot, Syrah complement.
The wine region of Thrace
Turkey's largest wine basin (~40% of national production) on the European shore, rolling hills between the Black Sea, Aegean and Marmara, temperate Mediterranean climate. Papazkarası and Kalecik Karası are the native signature reds: juicy red fruits, gentle spice and supple tannins. Cabernet, Merlot and Syrah in structured full reds. Adakarası for fresh rosés.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.
