Winery RuffinSangiovese Syrah Merlot Il Ducale Toscana
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Sangiovese Syrah Merlot Il Ducale Toscana
Pairings that work perfectly with Sangiovese Syrah Merlot Il Ducale Toscana
Original food and wine pairings with Sangiovese Syrah Merlot Il Ducale Toscana
The Sangiovese Syrah Merlot Il Ducale Toscana of Winery Ruffin matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish (anglerfish) à la sétoise, royal couscous (lamb, chicken, merguez) or oriental stuffed vegetables.
Details and technical informations about Winery Ruffin's Sangiovese Syrah Merlot Il Ducale Toscana.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Sangiovese Syrah Merlot Il Ducale Toscana from Winery Ruffin are 0, 2012
Informations about the Winery Ruffin
The Winery Ruffin is one of of the world's greatest estates. It offers 1 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
