Winery Rudolf FürstBürgstadter Berg Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bürgstadter Berg Chardonnay from the Winery Rudolf Fürst
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bürgstadter Berg Chardonnay of Winery Rudolf Fürst in the region of Franken is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bürgstadter Berg Chardonnay of Winery Rudolf Fürst in the region of Franken often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Bürgstadter Berg Chardonnay
Pairings that work perfectly with Bürgstadter Berg Chardonnay
Original food and wine pairings with Bürgstadter Berg Chardonnay
The Bürgstadter Berg Chardonnay of Winery Rudolf Fürst matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed tomatoes, summer tuna quiche or leek pie.
Details and technical informations about Winery Rudolf Fürst's Bürgstadter Berg Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bürgstadter Berg Chardonnay from Winery Rudolf Fürst are 2018, 0
Informations about the Winery Rudolf Fürst
The Winery Rudolf Fürst is one of of the world's great estates. It offers 45 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
