Winery Rudi Wiest SelectionsHooked! Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hooked! Pinot Noir from the Winery Rudi Wiest Selections
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hooked! Pinot Noir of Winery Rudi Wiest Selections in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hooked! Pinot Noir of Winery Rudi Wiest Selections in the region of Baden often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Hooked! Pinot Noir
Pairings that work perfectly with Hooked! Pinot Noir
Original food and wine pairings with Hooked! Pinot Noir
The Hooked! Pinot Noir of Winery Rudi Wiest Selections matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tibs (ethiopia), caramelized lamb mice or duck casserole with turnips.
Details and technical informations about Winery Rudi Wiest Selections's Hooked! Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Hooked! Pinot Noir from Winery Rudi Wiest Selections are 2015, 0, 2008, 2016
Informations about the Winery Rudi Wiest Selections
The Winery Rudi Wiest Selections is one of of the world's greatest estates. It offers 10 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Presses
The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.
