
Winery RovattiCasteggio
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Casteggio of the Winery Rovatti is in the top 5 of wines of Casteggio.
Taste structure of the Casteggio from the Winery Rovatti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casteggio of Winery Rovatti in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Casteggio
Pairings that work perfectly with Casteggio
Original food and wine pairings with Casteggio
The Casteggio of Winery Rovatti matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with goat cheese, thyme and bacon, stuffed squid in the sétoise sauce or veal cutlets with savoy tomme.
Details and technical informations about Winery Rovatti's Casteggio.
Discover the grape variety: Panse précoce
Most certainly finding its first origins in southern Provence, registered in the Official Catalogue of table grape varieties list A1. According to genetic analyses published in Montpellier (Hérault), it is the result of a cross between the bicane and the pascal blanc. It should not be confused with the foster' white grown in Italy and wrongly called panse précoce. Finally, it can also be confused with the Panse de Provence, which has downy-pubescent leaves and ripens in the second half of the year.
Informations about the Winery Rovatti
The Winery Rovatti is one of of the world's greatest estates. It offers 4 wines for sale in the of Casteggio to come and discover on site or to buy online.
The wine region of Casteggio
The wine region of Casteggio is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Prime Alture or the Domaine Prime Alture produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Casteggio are Merlot, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Casteggio often reveals types of flavors of earth, black fruit or tree fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.


