Winery RousseauSacharia Wooded Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sacharia Wooded Sauvignon Blanc of the Winery Rousseau is in the top 20 of wines of Elgin.
Taste structure of the Sacharia Wooded Sauvignon Blanc from the Winery Rousseau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sacharia Wooded Sauvignon Blanc of Winery Rousseau in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sacharia Wooded Sauvignon Blanc of Winery Rousseau in the region of Western Cape often reveals types of flavors of oaky, tropical or citrus and sometimes also flavors of butter, asparagus or microbio.
Food and wine pairings with Sacharia Wooded Sauvignon Blanc
Pairings that work perfectly with Sacharia Wooded Sauvignon Blanc
Original food and wine pairings with Sacharia Wooded Sauvignon Blanc
The Sacharia Wooded Sauvignon Blanc of Winery Rousseau matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lobster tail armorican style, cream and tuna quiche or puff pastry quiche with goat cheese and potatoes.
Details and technical informations about Winery Rousseau's Sacharia Wooded Sauvignon Blanc.
Discover the grape variety: Cabernet_Dorio
Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.
Last vintages of this wine
The best vintages of Sacharia Wooded Sauvignon Blanc from Winery Rousseau are 2015, 2016, 2018, 2017
Informations about the Winery Rousseau
The Winery Rousseau is one of of the world's greatest estates. It offers 3 wines for sale in the of Elgin to come and discover on site or to buy online.
The wine region of Elgin
The wine region of Elgin is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Paul Cluver or the Domaine Matthew Van Heerden produce mainly wines white, red and pink. The most planted grape varieties in the region of Elgin are Pinot noir, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Elgin often reveals types of flavors of cream, stone fruit or cheese and sometimes also flavors of quince, beeswax or citrus zest.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
