Winery Rotllan TorraMistik Ediciò Limitada
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mistik Ediciò Limitada from the Winery Rotllan Torra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mistik Ediciò Limitada of Winery Rotllan Torra in the region of Catalogne is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Mistik Ediciò Limitada
Pairings that work perfectly with Mistik Ediciò Limitada
Original food and wine pairings with Mistik Ediciò Limitada
The Mistik Ediciò Limitada of Winery Rotllan Torra matches generally quite well with dishes of beef, pasta or veal such as recipes of navarin of lamb, pho soup or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Rotllan Torra's Mistik Ediciò Limitada.
Discover the grape variety: Osteiner
Lively and aromatic whites, with a pale golden robe, an airy palate with preserved acidity on citrus (lemon), green apple, white flowers and mineral notes close to Riesling. Easier ripening with a distinctive profile. Grown on very small surfaces in Germany, remains confidential and used in blends or dry single-variety whites. White variety bred at Geisenheim (Riesling × Silvaner), late-ripening.
Informations about the Winery Rotllan Torra
The Winery Rotllan Torra is one of of the world's great estates. It offers 23 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
Mythical Catalan terroir, DOCa (Spain's summit alongside Rioja). Powerful, concentrated reds with signature notes of candied black fruits (blackberry, black cherry), graphite, schist, garrigue, cocoa and liquorice, firm tannins and a mineral palate strung by the "llicorella" (black schist and quartz forcing roots down to 20 m). Old vines of Garnacha (roundness) and Cariñena (Samsó, structure). Exceptional ageing.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
