Winery Roter Bur - GlottertalGlottertäler Eichberg Riesling Kabinett Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Glottertäler Eichberg Riesling Kabinett Feinherb from the Winery Roter Bur - Glottertal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Glottertäler Eichberg Riesling Kabinett Feinherb of Winery Roter Bur - Glottertal in the region of Baden is a with a nice freshness.
Food and wine pairings with Glottertäler Eichberg Riesling Kabinett Feinherb
Pairings that work perfectly with Glottertäler Eichberg Riesling Kabinett Feinherb
Original food and wine pairings with Glottertäler Eichberg Riesling Kabinett Feinherb
The Glottertäler Eichberg Riesling Kabinett Feinherb of Winery Roter Bur - Glottertal matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of country cabbage, express seafood spaghetti or pho soup.
Details and technical informations about Winery Roter Bur - Glottertal's Glottertäler Eichberg Riesling Kabinett Feinherb.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Glottertäler Eichberg Riesling Kabinett Feinherb from Winery Roter Bur - Glottertal are 0
Informations about the Winery Roter Bur - Glottertal
The Winery Roter Bur - Glottertal is one of of the world's great estates. It offers 57 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
