Winery Rosso Nobile al CioccolataNobile Alla Vaniglia Bianco
White wine
This wine generally goes well with
The Nobile Alla Vaniglia Bianco of the Winery Rosso Nobile al Cioccolata is in the top 50 of wines of Sachsen.
Wine flavors and olphactive analysis
On the nose the Nobile Alla Vaniglia Bianco of Winery Rosso Nobile al Cioccolata in the region of Sachsen often reveals types of flavors of non oak, oak or spices.
Details and technical informations about Winery Rosso Nobile al Cioccolata's Nobile Alla Vaniglia Bianco.
Discover the grape variety: Abondant
Abondant blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Abondant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Nobile Alla Vaniglia Bianco from Winery Rosso Nobile al Cioccolata are 2017, 0
Informations about the Winery Rosso Nobile al Cioccolata
The Winery Rosso Nobile al Cioccolata is one of of the world's greatest estates. It offers 4 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
