Winery RosendalBarony Prestige Cuvee
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Barony Prestige Cuvee
Pairings that work perfectly with Barony Prestige Cuvee
Original food and wine pairings with Barony Prestige Cuvee
The Barony Prestige Cuvee of Winery Rosendal matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef in white wine, pan-fried lamb heart or chicken with maroilles.
Details and technical informations about Winery Rosendal's Barony Prestige Cuvee.
Discover the grape variety: Arinto du Dâo
Dry, lively and structured whites, with a pale golden robe, an elongated palate with very preserved acidity on citrus (lemon, grapefruit), green apple, white flowers and mineral notes from the Dão. Taut profile adding freshness and nerve. Blended into Dão DOC whites alongside Encruzado, Bical and Portuguese Verdelho. Arinto variety grown in the Dão region, north-central Portugal.
Last vintages of this wine
The best vintages of Barony Prestige Cuvee from Winery Rosendal are 2007, 0
Informations about the Winery Rosendal
The Winery Rosendal is one of of the world's greatest estates. It offers 50 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
