
Winery RoquebrunReflets de Schistes Saint-Chinian Roquebrun
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Reflets de Schistes Saint-Chinian Roquebrun from the Winery Roquebrun
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reflets de Schistes Saint-Chinian Roquebrun of Winery Roquebrun in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reflets de Schistes Saint-Chinian Roquebrun
Pairings that work perfectly with Reflets de Schistes Saint-Chinian Roquebrun
Original food and wine pairings with Reflets de Schistes Saint-Chinian Roquebrun
The Reflets de Schistes Saint-Chinian Roquebrun of Winery Roquebrun matches generally quite well with dishes of beef, pasta or veal such as recipes of pot roast, spaghetti with garlic or veal escalope (piccata milanese).
Details and technical informations about Winery Roquebrun's Reflets de Schistes Saint-Chinian Roquebrun.
Discover the grape variety: Blanqueiron
Simple fresh whites with low aromatics, pale golden robe, supple palate with moderate acidity, discreet aromas of citrus and white flowers. Discreet rustic South-West profile. Nearly extinct, preserved in INRAE ampelographic collections for its heritage value, it bears witness to the pre-phylloxera ampelographic heritage of the South-West. Rare French white grape, once cultivated in the South-West.
Last vintages of this wine
The best vintages of Reflets de Schistes Saint-Chinian Roquebrun from Winery Roquebrun are 2013
Informations about the Winery Roquebrun
The Winery Roquebrun is one of of the world's great estates. It offers 82 wines for sale in the of Saint-Chinian Roquebrun to come and discover on site or to buy online.
The wine region of Saint-Chinian Roquebrun
Communal AOC within Saint-Chinian on 5 Hérault communes (~250 ha across Berlou, Cessenon, Prades, Roquebrun and Vieussan, schist-dominant north, 150–400 m south-facing, sunny Mediterranean microclimate, green harvest in July, ≤40 hl/ha). Grenache Noir and Syrah as the flagship reds — supple, fruity, generous with a distinctive schist minerality. Carignan Noir and Mourvèdre as accessory complements. A recognisable identity.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Short
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").









