
Winery RondelliRossese di Dolceacqua
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Rossese di Dolceacqua of the Winery Rondelli is in the top 10 of wines of Dolceacqua.

Taste structure of the Rossese di Dolceacqua from the Winery Rondelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rossese di Dolceacqua of Winery Rondelli in the region of Liguria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Rossese di Dolceacqua
Pairings that work perfectly with Rossese di Dolceacqua
Original food and wine pairings with Rossese di Dolceacqua
The Rossese di Dolceacqua of Winery Rondelli matches generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, lasagne with two salmons or lamb tagine with dried fruits and herbs.
Details and technical informations about Winery Rondelli's Rossese di Dolceacqua.
Discover the grape variety: Voskehat
Structured and aromatic dry whites with a pale golden robe, ample palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), stone fruits (peach, apricot), honey and Caucasian mineral notes. The flagship of modern Armenian viticulture and the signature of great Caucasian whites, grown in the Ararat Valley and Vayots Dzor. Orthographic variant of Voskeat, an indigenous Armenian white variety ("voskehat" = golden grape).
Last vintages of this wine
The best vintages of Rossese di Dolceacqua from Winery Rondelli are 2015, 0, 2014
Informations about the Winery Rondelli
The Winery Rondelli is one of of the world's greatest estates. It offers 9 wines for sale in the of Dolceacqua to come and discover on site or to buy online.
The wine region of Dolceacqua
First DOC of Liguria (1972) on the Riviera del Ponente near the French border, vineyards on vertiginous terraces (slopes up to 70%, dry-stone walls "maixei"), 300–600 m on schist, Mediterranean climate. Rossese is king (≥95%, known as Rossese di Dolceacqua): fine and perfumed with notes of red cherry, raspberry, wild strawberry, garrigue and a rosy floral touch, silky tannins and radiant fruit — appreciated by Napoleon. Superiore mention. An airy Ligurian gem.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.














