Winery Ronco Scagnet - Raggio di Sole

Winery Ronco ScagnetRaggio di Sole

The Raggio di Sole of Winery Ronco Scagnet is a white wine from the region of Collio of Friuli-Venezia Giulia.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Raggio di Sole from the Winery Ronco Scagnet

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Raggio di Sole of Winery Ronco Scagnet in the region of Friuli-Venezia Giulia is a powerful.

Details and technical informations about Winery Ronco Scagnet's Raggio di Sole.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rolle

Structured, aromatic whites with an ample mouth and fresh acidity, featuring aromas of citrus (grapefruit, lemon), pear, white flesh fruits, white flowers, fennel and typical marine saline notes. Slightly bitter finish on citrus peel. The absolute signature of great Provence whites (Côtes de Provence AOC, Bellet AOC), a pillar of Corsican whites (Patrimonio AOC, Ajaccio AOC) and present in Languedoc. The French name for Italian Vermentino, native Mediterranean grape.

Informations about the Winery Ronco Scagnet

The winery offers 14 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Collio in the region of Friuli-Venezia Giulia

The Winery Ronco Scagnet is one of of the world's great estates. It offers 14 wines for sale in the of Collio to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 200000 of of Italy wines
In the top 35000 of of Collio wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Collio

Benchmark for Italy's great whites, the hills of Friuli on the Slovenian border. Precise, structured whites with signature notes of pear, apple, exotic fruit, white flowers, almond and marked saline minerality — the "ponca" (marl-limestone flysch) signs the wines. Serious Pinot Grigio, Friulano (formerly Tocai) with its characteristic almond taste, native saline Ribolla Gialla. Also Sauvignon, Chardonnay, Malvasia.


The wine region of Friuli-Venezia Giulia

Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.

The word of the wine: Part

Name of the barrel used in Burgundy (capacity of 228 litres).

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