Winery Quinta da RoncaQuinta Da Ronca Prestige 2010 Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Quinta Da Ronca Prestige 2010 Tinto from the Winery Quinta da Ronca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quinta Da Ronca Prestige 2010 Tinto of Winery Quinta da Ronca in the region of Tejo is a powerful.
Food and wine pairings with Quinta Da Ronca Prestige 2010 Tinto
Pairings that work perfectly with Quinta Da Ronca Prestige 2010 Tinto
Original food and wine pairings with Quinta Da Ronca Prestige 2010 Tinto
The Quinta Da Ronca Prestige 2010 Tinto of Winery Quinta da Ronca matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon in the oven of nanou, pork filet mignon with foie gras and rosemary or veal cutlets parmigiana.
Details and technical informations about Winery Quinta da Ronca's Quinta Da Ronca Prestige 2010 Tinto.
Discover the grape variety: Koshu
One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.
Last vintages of this wine
The best vintages of Quinta Da Ronca Prestige 2010 Tinto from Winery Quinta da Ronca are 2010, 0, 2013
Informations about the Winery Quinta da Ronca
The Winery Quinta da Ronca is one of of the world's greatest estates. It offers 3 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
