Winery RomerhofNecto I Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Necto I Riesling from the Winery Romerhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Necto I Riesling of Winery Romerhof in the region of Mosel is a with a nice freshness.
Food and wine pairings with Necto I Riesling
Pairings that work perfectly with Necto I Riesling
Original food and wine pairings with Necto I Riesling
The Necto I Riesling of Winery Romerhof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of filet mignon in a crust, flying with the wind of the seas or caramelized lamb mice.
Details and technical informations about Winery Romerhof's Necto I Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Necto I Riesling from Winery Romerhof are 2015, 2011, 0
Informations about the Winery Romerhof
The Winery Romerhof is one of of the world's greatest estates. It offers 31 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
