
Winery RomateCayetano del Pino Viejísimo Palo Cortado
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Cayetano del Pino Viejísimo Palo Cortado from the Winery Romate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cayetano del Pino Viejísimo Palo Cortado of Winery Romate in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Cayetano del Pino Viejísimo Palo Cortado of Winery Romate in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak.
Food and wine pairings with Cayetano del Pino Viejísimo Palo Cortado
Pairings that work perfectly with Cayetano del Pino Viejísimo Palo Cortado
Original food and wine pairings with Cayetano del Pino Viejísimo Palo Cortado
The Cayetano del Pino Viejísimo Palo Cortado of Winery Romate matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of grandma's cherry clafoutis, stuffed pumpkin or tomato tartar.
Details and technical informations about Winery Romate's Cayetano del Pino Viejísimo Palo Cortado.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Cayetano del Pino Viejísimo Palo Cortado from Winery Romate are 0
Informations about the Winery Romate
The Winery Romate is one of of the world's great estates. It offers 39 wines for sale in the of Palo Cortado Sherry to come and discover on site or to buy online.
The wine region of Palo Cortado Sherry
The wine region of Palo Cortado Sherry is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Tradición or the Domaine Equipo Navazos produce mainly wines natural sweet. On the nose of Palo Cortado Sherry often reveals types of flavors of oaky, orange peel or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth of Palo Cortado Sherry is a powerful with a nice freshness.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).









