Winery RoletCuvée du Jubile Arbois
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Cuvée du Jubile Arbois from the Winery Rolet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée du Jubile Arbois of Winery Rolet in the region of Jura is a with a nice freshness.
Food and wine pairings with Cuvée du Jubile Arbois
Pairings that work perfectly with Cuvée du Jubile Arbois
Original food and wine pairings with Cuvée du Jubile Arbois
The Cuvée du Jubile Arbois of Winery Rolet matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of chicken el diablo, courgette and mushroom risotto or spinach, smoked salmon and ricotta lasagne.
Details and technical informations about Winery Rolet's Cuvée du Jubile Arbois.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Informations about the Winery Rolet
The Winery Rolet is one of of the world's great estates. It offers 42 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
