The Winery Roland Dagneau of Burgundy

The Winery Roland Dagneau is one of the best wineries to follow in Bourgogne.. It offers 3 wines for sale in of Burgundy to come and discover on site or to buy online.
Looking for the best Winery Roland Dagneau wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roland Dagneau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roland Dagneau wines with technical and enological descriptions.
How Winery Roland Dagneau wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of dad's lamb mouse, broccoli gratin or chicken in sauce.
On the nose the red wine of Winery Roland Dagneau. often reveals types of flavors of cherry, strawberries or red fruit. In the mouth the red wine of Winery Roland Dagneau. is a with a nice freshness.
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roland Dagneau.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.