Cave du Roi DagobertRacines et Terroirs Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Racines et Terroirs Gewürztraminer from the Cave du Roi Dagobert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Racines et Terroirs Gewürztraminer of Cave du Roi Dagobert in the region of Alsace is a powerful.
Food and wine pairings with Racines et Terroirs Gewürztraminer
Pairings that work perfectly with Racines et Terroirs Gewürztraminer
Original food and wine pairings with Racines et Terroirs Gewürztraminer
The Racines et Terroirs Gewürztraminer of Cave du Roi Dagobert matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of blue cord, sardines with escabeche or macaroonade from sète.
Details and technical informations about Cave du Roi Dagobert's Racines et Terroirs Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Racines et Terroirs Gewürztraminer from Cave du Roi Dagobert are 2015
Informations about the Cave du Roi Dagobert
The Cave du Roi Dagobert is one of of the world's great estates. It offers 90 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
