Maison Roche de BelleneVolnay Taille Pieds Premier Cru
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Volnay Taille Pieds Premier Cru
Pairings that work perfectly with Volnay Taille Pieds Premier Cru
Original food and wine pairings with Volnay Taille Pieds Premier Cru
The Volnay Taille Pieds Premier Cru of Maison Roche de Bellene matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of veal shank with mushrooms, lisbon veal sauté or duck legs confit.
Details and technical informations about Maison Roche de Bellene's Volnay Taille Pieds Premier Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Maison Roche de Bellene
The Maison Roche de Bellene is one of wineries to follow in Volnay 1er Cru 'Taille Pieds'.. It offers 250 wines for sale in the of Volnay 1er Cru 'Taille Pieds' to come and discover on site or to buy online.
The wine region of Volnay 1er Cru 'Taille Pieds'
The wine region of Volnay 1er Cru 'Taille Pieds' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Marquis d'Angerville or the Domaine Roblet-Monnot Pere et Fils produce mainly wines red. The most planted grape varieties in the region of Volnay 1er Cru 'Taille Pieds' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Taille Pieds' often reveals types of flavors of raspberry, non oak or red fruit and sometimes also flavors of dried fruit, floral or black fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
